Whole Bean vs Ground Coffee

Choose whole bean if you have a grinder and want to adjust the grind yourself. Grind just before brewing.

Choose ground coffee when convenience matters more. Select the grind that matches your usual brewer using the table below.

Choose whole bean if you have a grinder

Grinding just before brewing gives you the freedom to change your grind for the brewer and your taste. It matters most for espresso, where a small grind adjustment can change the shot dramatically.

Whole bean also keeps the decision open. Use the same whole beans with different brewers by adjusting the grind.

Choose ground coffee if convenience wins

If you prefer to skip grinding, choose the grind that matches your brewer.

You brew withChoose this grind
Espresso machineEspresso (fine)
Drip machine or pour-overDrip (medium)
French pressFrench Press (coarse)

Select the option on the product page before adding the bag to your cart. Current sizes and availability appear there too.

Let your brewer choose the coffee

Espresso Blend is made for espresso and cappuccino at home.

Toddy Blend is built for cold brew.

Pakala works when you want a dark roast with chocolate and cherry notes, a heavy body, and light acidity.

Start with the brewer you use most. Pick the coffee you want to drink. Then make the grind decision once.

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